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Sustainable Gastronomy Day

Let's raise our forks and toast to Sustainable Gastronomy Day, a day dedicated to promoting eco-friendly food choices for a healthier planet.
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When it is?
June 18
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International
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Founded
Introduction

Get ready to celebrate the delicious and sustainable world of food on Sustainable Gastronomy Day on June 18! This day was officially designated by the United Nations in 2016 to raise awareness about the importance of sustainable eating habits and practices. It's a celebration of how food can not only nourish our bodies, but also sustain our planet. From farm-to-table restaurants to community gardens, there are countless ways to participate in this movement and make a positive impact on our environment. So let's dig in and enjoy some tasty and eco-friendly dishes on this special day!

History of Sustainable Gastronomy Day

Sustainable Gastronomy Day Dates

Sustainable Gastronomy Day Timeline

<div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1800s</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Agricultural Revolution</div><div class='timeline-text'>During the Agricultural Revolution in the 1800s, interest in sustainable farming practices began, looking at ways to sustain soil fertility long term.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1940</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Organic Farming Movement</div><div class='timeline-text'>The organic farming movement gained traction with the publication of J.I. Rodale's "Organic Farming and Gardening" magazine that promoted sustainable agriculture.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1971</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Greenpeace Founded</div><div class='timeline-text'>Greenpeace was founded, becoming one of the most important global organizations advocating for environmental causes, including sustainable food systems.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1992</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Earth Summit</div><div class='timeline-text'>The United Nations Conference on Environment and Development, also known as the Earth Summit, put sustainable development on the global agenda, including sustainable food production.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>2004</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Farm-to-Table Movement</div><div class='timeline-text'>The farm-to-table or locavore movement gained momentum, emphasizing the importance of local food systems and sustainable agricultural practices.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>2016</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Sustainable Gastronomy Day Established</div><div class='timeline-text'>The United Nations declared June 18th as Sustainable Gastronomy Day to celebrate sustainable food culture and practice.</div></div></div>

How to Celebrate Sustainable Gastronomy Day

<div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>1</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Cook a sustainable meal</h3><p id='' class='facts-text'>Challenge yourself to cook a delicious and sustainable meal using locally sourced and organic ingredients. Not only will you be supporting sustainable agriculture, but you'll also be able to enjoy a tasty and healthy meal.</p></div></div><div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>2</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Visit a sustainable farm or restaurant</h3><p id='' class='facts-text'>Take a trip to a local sustainable farm or dine at a restaurant that prioritizes sustainability in their food sourcing and practices. You'll be able to learn more about the importance of sustainable gastronomy while supporting businesses that are making a positive impact on the environment.</p></div></div><div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>3</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Host a sustainable potluck</h3><p id='' class='facts-text'>Gather your friends and family for a sustainable potluck where everyone brings a dish made with sustainable ingredients. This is a great way to raise awareness and have fun while enjoying delicious food.</p></div></div><div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>4</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Attend a sustainable food festival</h3><p id='' class='facts-text'>Check out local events and festivals focused on sustainable gastronomy and attend one to learn more about the topic and try some tasty sustainable dishes.</p></div></div><div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>5</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Volunteer at a community garden</h3><p id='' class='facts-text'>Give back to your community by volunteering at a community garden or urban farm. Not only will you be helping to promote sustainability, but you'll also get to enjoy the fruits (and vegetables) of your labor.</p></div></div>

Why Sustainable Gastronomy Day is Important

<div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>A</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>Promotes sustainable food practices</h3><p id='' class='whywelove-text'>By celebrating Sustainable Gastronomy Day, we are raising awareness about the importance of sustainable food production and consumption. This can help reduce our impact on the environment and promote healthier eating habits.</p></div></div><div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>B</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>Honors cultural diversity</h3><p id='' class='whywelove-text'>Sustainable Gastronomy Day also celebrates the diverse culinary traditions and practices from around the world. It encourages people to appreciate different foods and cultures, while also promoting a more sustainable way of engaging with them.</p></div></div><div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>C</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>Supports local communities</h3><p id='' class='whywelove-text'>This day also highlights the importance of supporting local farmers and businesses that practice sustainable methods of food production. By choosing locally sourced, sustainably grown ingredients, we can support our communities and contribute to a more environmentally friendly food system.</p></div></div>

5 Tasty Facts About Sustainable Gastronomy Day

<div class='facts-item'><div class='facts-header'><h3 class='facts-number'>1</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Sustainable Gastronomy Can Help Combat Climate Change</h3><p class='facts-text'>Embracing sustainable gastronomy can help in the global effort to combat climate change as it reduces emissions from farming, forestry, and waste treatment.</p></div></div><div class='facts-item'><div class='facts-header'><h3 class='facts-number'>2</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Food Waste is a Major Global Issue</h3><p class='facts-text'>According to the United Nations, one-third of the food produced in the world for human consumption every year, approximately 1.3 billion tonnes, gets lost or wasted, emphasizing the need for sustainable gastronomy.</p></div></div><div class='facts-item'><div class='facts-header'><h3 class='facts-number'>3</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Aquaponics is a Sustainable Farming Method</h3><p class='facts-text'>Aquaponics is a sustainable method that combines raising fish in tanks (aquaculture) and growing plants in water (hydroponics), significantly reducing water usage compared to traditional agriculture and it produces both protein and vegetables.</p></div></div><div class='facts-item'><div class='facts-header'><h3 class='facts-number'>4</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Sustainable Farming Preserves Biodiversity</h3><p class='facts-text'>Sustainable gastronomy promotes biodiversity by encouraging the use of various local and indigenous crops and livestock breeds, which can be more resilient and adaptable to local climate and soil conditions.</p></div></div><div class='facts-item'><div class='facts-header'><h3 class='facts-number'>5</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Sustainable Diets are Often Healthier</h3><p class='facts-text'>Diets that follow sustainable principles are often healthier as they can be high in whole grains, fruits, vegetables, legumes, nuts and seeds, and low in processed meats and foods high in added sugars, red meat, and saturated fat.</p></div></div>

Sustainable Gastronomy Day FAQs

When is Sustainable Gastronomy Day?

Sustainable Gastronomy Day is celebrated on June 18th every year. In 2024 Sustainable Gastronomy Day will occur on a Tuesday.

Sustainable Gastronomy Day Dates

Year
Date
Day

2023

Jun 18

Sunday

2024

Jun 18

Tuesday

2025

Jun 18

Wednesday

2026

Jun 18

Thursday

2027

Jun 18

Friday

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