Introduction
Get ready to indulge in a luxurious and delicious dish on National Lobster Thermidor Day, coming up on January 24! This classic French dish has been around since the 19th century and was a favorite of wealthy diners. It consists of lobster meat cooked in a rich creamy sauce and served back in its shell. Fun fact: it's named after the famous play "Thermidor", which was performed during the French Revolution. So why not treat yourself to this decadent meal on this special day? You deserve it!



