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Get ready to indulge in a luxurious and delicious dish on National Lobster Thermidor Day, coming up on January 24! This classic French dish has been around since the 19th century and was a favorite of wealthy diners. It consists of lobster meat cooked in a rich creamy sauce and served back in its shell. Fun fact: it's named after the famous play "Thermidor", which was performed during the French Revolution. So why not treat yourself to this decadent meal on this special day? You deserve it!
<div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1894</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Lobster Thermidor Creation</div><div class='timeline-text'>Lobster Thermidor was created at a Parisian restaurant called "Maison Maire" to honor the opening of Victorien Sardou's play, "Thermidor."</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>20th Century</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Popular Dish in the U.S.</div><div class='timeline-text'>During the 20th century, Lobster Thermidor became a popular dish in upscale restaurants throughout the United States.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>2007</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Julia Child's Recipe Boost</div><div class='timeline-text'>A resurgence in popularity occurred when Julia Child's Lobster Thermidor recipe was featured on her cooking show.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>2022</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Increased Global Celebration</div><div class='timeline-text'>National Lobster Thermidor Day's popularity continues to grow globally, with many people turning to social media to share their own Lobster Thermidor creations.</div></div></div>
<div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>1</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Cook your own Lobster Thermidor</h3><p id='' class='facts-text'>Impress your friends and family by making your own Lobster Thermidor from scratch. This classic French dish is sure to be a hit and will make for a delicious and special National Lobster Thermidor Day celebration.</p></div></div><div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>2</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Visit a seafood restaurant</h3><p id='' class='facts-text'>If cooking isn't your forte, head to a local seafood restaurant and indulge in a delicious Lobster Thermidor dish. Take this opportunity to try out different variations of the dish and find your favorite.</p></div></div><div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>3</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Host a themed dinner party</h3><p id='' class='facts-text'>Gather your friends and family for a themed dinner party where everyone brings a dish featuring lobster. Whether it's Lobster Thermidor or another lobster dish, it's a fun and delicious way to celebrate the holiday.</p></div></div><div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>4</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Take a cooking class</h3><p id='' class='facts-text'>Sign up for a cooking class that focuses on preparing lobster and learn tips and tricks for making the perfect Lobster Thermidor. You'll impress your friends and family with your newfound skills.</p></div></div><div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>5</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Organize a lobster bake</h3><p id='' class='facts-text'>Gather some friends and have a traditional New England-style lobster bake to celebrate National Lobster Thermidor Day. Enjoy fresh lobster, corn on the cob, and other seafood dishes while spending time with loved ones.</p></div></div>
<div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>A</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>It's a celebration of a classic French dish</h3><p id='' class='whywelove-text'>Lobster Thermidor is a luxurious and decadent dish that originated in France. It's traditionally made with lobster meat, mushrooms, and a rich cream sauce - making it the perfect meal to celebrate on National Lobster Thermidor Day!</p></div></div><div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>B</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>It's an excuse to indulge in a fancy dinner</h3><p id='' class='whywelove-text'>National Lobster Thermidor Day gives us all an excuse to splurge on a delicious and special meal. So why not treat yourself and your loved ones to this indulgent and mouth-watering dish?</p></div></div><div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>C</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>It's an opportunity to try something new</h3><p id='' class='whywelove-text'>If you've never had Lobster Thermidor before, then National Lobster Thermidor Day is the perfect chance to broaden your culinary horizons. You never know - it might become your new favorite dish!</p></div></div>
<div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>1</p></div><div class='facts-core-content'><h3 class='facts-title'>Lobster Thermidor was invented in the 19th Century</h3><p class='facts-content'>This exquisite dish was created in the late 19th century in Paris, named after a play called "Thermidor" that was running at that time.</p></div></div><div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>2</p></div><div class='facts-core-content'><h3 class='facts-title'>The recipe involves several stages of preparation</h3><p class='facts-content'>The making of Lobster Thermidor involves cooking of the lobster, extracting the meat, and preparing a creamy mixture with the meat, which is gratinated before serving.</p></div></div><div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>3</p></div><div class='facts-core-content'><h3 class='facts-title'>Brandy or Sherry is a key ingredient of Lobster Thermidor</h3><p class='facts-content'>Either brandy or sherry is used to flambe the lobster meat, enhancing the dish's rich and savory flavor.</p></div></div><div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>4</p></div><div class='facts-core-content'><h3 class='facts-title'>Lobster Thermidor is often served in the lobster shell</h3><p class='facts-content'>As a gourmet dish, presentation is key. The lobster mixture is usually put back into the hollowed-out lobster shell for an elegant table presence.</p></div></div><div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>5</p></div><div class='facts-core-content'><h3 class='facts-title'>The dish became less popular due to its complexity and richness</h3><p class='facts-content'>Despite its historical fame, Lobster Thermidor fell out favor in the late 20th century due to shifting dining trends. However, it remains respected as a classic of French cuisine.</p></div></div>
National Lobster Thermidor Day is celebrated on January 24th every year. In 2024 National Lobster Thermidor Day will occur on a Wednesday.
2023
Jan 24
Tuesday
2024
Jan 24
Wednesday
2025
Jan 24
Friday
2026
Jan 24
Saturday
2027
Jan 24
Sunday
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