Introduction
Let's get ready to celebrate World Porridge Day on October 10! This special day was created to honor the original porridge dish that has been around since as early as 6,000 BC. It is a type of cereal food made by boiling ground, crushed or chopped starchy plants such as oats, rice, wheat and barley in water or milk. Porridge has been eaten for centuries across different cultures and it remains an important part of many people's diet today. On World Porridge Day, let us all appreciate this amazing food that warms our hearts and stomachs!



