January 20

National Cheese Lover’s Day

Cheese lovers, rejoice! National Cheese Lover's Day is here - indulge in your favorite cheesy treats and celebrate the greatness of cheese!

Yearly Date

January 20

Observed in

United States

Introduction

Get ready to celebrate National Cheese Lover's Day on January 20! This day has been around since the early 2000s, and it celebrates our love of cheesy goodness. From cheddar to blue cheese and brie, we all have a favorite type of cheese that just makes everything better.

National Cheese Lover’s Day Deals

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National Cheese Lover’s Day Timeline

4000 BC

Origination of Cheese

Archaeological evidence shows cheese was being made from the milk of cows and goats in Mesopotamia before 6000 B.C.

Roman Empire

Cheese Spreads West

During the Roman Empire, techniques for cheese making spread throughout Europe and standard methods were established.

1815

Emmental's Export

Emmental, a classic Swiss cheese, was the first cheese to be exported from Switzerland in large quantities.

1851

First U.S. Cheese Factory

America's first cheese factory opened in Oneida, New York, marking the beginning of commercial cheese production in the US.

1950s

Processed Cheese Boom

The 1950s saw the rise of processed cheese, popularized by American food companies for its long shelf-life and melting properties.

2000s

National Cheese Lover’s Day

Although the origins of National Cheese Lover’s Day are uncertain, it is celebrated annually on January 20, honoring cheese lovers worldwide.

How to Celebrate National Cheese Lover’s Day

1 Host a cheese tasting

Gather your friends and family for a fun evening of cheese tasting. Pick out an assorted selection of cheeses, crackers, and fruits, then let the taste testing begin.

2 Make a cheese platter

Put together a one of a kind cheese platter to share with your friends and family. Head to the local deli and pick out some different varieties of cheeses, like blue, cheddar, and brie.

3 Visit a local cheese farm

If you have access to one, take a tour of a local cheese farm! You’ll get to see how the cheese is made, sample some fresh cheese right out of the vat and even buy some delicious goodies to bring home.

4 Eat all the cheesy dishes

Spend the day indulging in all the cheesy dishes you can think of - macaroni and cheese, pizza, lasagna, grilled cheese sandwiches…you get the idea.

5 Throw a fondue party

Invite your friends over for a fondue party! Put together a selection of breads, vegetables, fruits, and meats for dipping into melted cheese. Don’t forget about chocolate fondue for dessert!

Why We Love National Cheese Lover’s Day

Cheese is Delicious

From creamy brie to sharp cheddar, cheese comes in a variety of flavors and textures that make it incredibly versatile. Whether it's melted on a slice of bread, sprinkled on top of popcorn or melted into a bowl of pasta, cheese always adds an amazing flavor that can't be beat!

Cheese is Versatile

Cheese isn't just for sandwiches and pizza. You can use it as an ingredient in a variety of dishes like macaroni & cheese, quesadillas and lasagna. It also adds great flavor to salads, soups and sauces!

Cheese Supports Local Farmers & Ranchers

By buying cheese from small farms and ranches you are helping support local businesses as well as the economy. Plus, you know you're getting top quality cheese that has been ethically produced with health and sustainability in mind.