Introduction
Say "Santé" (cheers) to the vibrant flavors of the season as we uncork the thrill of Beaujolais Nouveau Day on November 21! This annual wine event has its roots firmly planted in the picturesque vineyards of the Beaujolais region of France. Since the tradition began in the 19th century, every third Thursday of November marks the release of a new Beaujolais Nouveau - a young, light-bodied red wine made from Gamay grapes. It's all about celebrating the end of harvest and the coming together of friends over a good wine. So grab your glasses, fill them with a fresh Beaujolais pour and toast to the joy of wine and friendship!



