Celebrate National Chicken Fried Steak Day with a delicious southern classic - crispy, juicy and full of flavor!
Get your appetite ready for National Chicken Fried Steak Day on October 26th! This day is all about celebrating the deliciousness of chicken fried steak, a dish made from beef that has been tenderized and then deep-fried. A Southern classic, chicken fried steak has been around since the late 19th century and is still enjoyed today as both a comfort food or an exciting way to bring some unique flavor to any meal.
Chicken Fried Steak is one of those versatile meals that can be made a number of ways. From traditional to non-traditional, why not try something new? Have some fun and mix it up.
Gather up your closest friends and invite them over for a Chicken Fried Steak dinner buffet. Let everyone bring their favorite side dish or dessert and have a potluck celebration.
Are you the ultimate Chicken Fried Steak chef? Put your skills to the test and host a cook off. Have your friends join in the fun and compete for who makes the best dish.
If cooking isn't your thing, go out and support your local restaurants that serve Chicken Fried Steak. Most restaurants have specials on National Chicken Fried Steak Day, so take advantage of it.
Search out your local cooking school and sign up for a chicken fried steak cooking lesson. You'll learn how to make the perfect steak every time, plus other delicious recipes.
Chicken fried steak is one of those classic comfort dishes that never fails to please. The crunchy, golden crust and juicy interior make it irresistible - plus, it's just as delicious served with gravy or a dollop of creamy mashed potatoes!
Making chicken fried steak doesn't have to be difficult - all you need are some basic ingredients like flour, salt, pepper and eggs. Plus, you can customize the ingredients to suit your taste - add garlic powder for more flavor or opt for panko instead of regular breadcrumbs for an extra crunchy coating.
One of the best things about chicken fried steak is how easy it is to make in bulk. You can purchase large pieces of round steak or cube steaks and cut them into individual portions. This makes it perfect for serving up at parties or gatherings - everyone will absolutely love this classic Southern dish!