Introduction
Are you ready for a day filled with delicious sweetness? Mark your calendars for February 8, because Paczki Day is right around the corner! Paczki (pronounced "poonch-key") are deep-fried pieces of dough, filled with sweet fillings and covered with powdered sugar, icing, or a glaze, and they are as tasty as they sound! Originating in Poland, these sweet treats were traditionally made to use up all the lard, sugar, eggs, and fruit in the house, which were forbidden during the Christian fasting period of Lent. Now, Paczki Day is celebrated in many places around the world, often with eating contests, parades, and, of course, making and sharing these delectable pastries. There’s no better excuse to indulge in a donut-like dessert than on National Paczki Day!



