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Get ready to tantalize your taste buds as we celebrate National Food Truck Day on June 28! Can you believe that food trucks have been serving convenient and delicious meals on the go since the late 1800s? Originating as chuck wagons to feed cattle herders in the West, today's food trucks offer an incredible variety of global cuisines right at our street corners. So get ready to embark on a gastronomic adventure this National Food Truck Day - an amazing opportunity to support your local, innovative food truck chefs, and discover new favorite dishes! Be sure to indulge your cravings and share this exciting day with family, friends, and food lovers alike. A culinary adventure awaits you!
<div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1860s</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>American Mobile Food Origins</div><div class='timeline-text'>The American mobile food cart tradition began in the 1860s with chuck wagons serving migrant workers in the West.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1917</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>First Motorized Food Vehicle</div><div class='timeline-text'>The first motorized food vehicle was produced by The Good Humor Company, selling ice cream on the go.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1990s</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Gourmet Food Trucks Emerge</div><div class='timeline-text'>In the late 1990s, gourmet food trucks began to emerge and become popular around the United States, changing the perception of mobile food services.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>2008</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Food Truck Revolution</div><div class='timeline-text'>The American economic recession saw a boom in the food truck industry as chefs sought less expensive methods to launch their own businesses.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>2014</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Inaugural National Food Truck Day</div><div class='timeline-text'>The inaugural National Food Truck Day was celebrated to recognize the role of food trucks in our dining culture.</div></div></div>
<div class='facts-item'><div class='facts-header'><h3 class='facts-number'>1</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Explore international cuisine from food trucks</h3><p class='facts-text'>An excellent way to celebrate is by trying different cuisines from around the world, all offered by your local food trucks! From Mexican tacos, Italian pizzas, Korean BBQ, Indian street food, to French crepes, there's a whole culinary world to explore on wheels.</p></div></div><div class='facts-item'><div class='facts-header'><h3 class='facts-number'>2</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Organize a food truck crawl</h3><p class='facts-text'>Much like a pub crawl, a food truck crawl involves visiting multiple food trucks in a single day. It's a great way to try out numerous delicious dishes and enjoy the day with family and friends. Make sure to bring an empty stomach!</p></div></div><div class='facts-item'><div class='facts-header'><h3 class='facts-number'>3</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Set up a picnic with food truck goodies</h3><p class='facts-text'>Head over to your favorite local food truck, grab some delicious food, and set up a little picnic at a nearby park. It's a unique way to celebrate the day and relax amidst nature while enjoying some mouthwatering meals.</p></div></div><div class='facts-item'><div class='facts-header'><h3 class='facts-number'>4</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Host a food truck-themed potluck</h3><p class='facts-text'>Invite your friends and family to bring their favorite food truck dish to share. This is a fun way to enjoy a medley of flavors and spend the day bonding over food stories and favorite food truck experiences.</p></div></div><div class='facts-item'><div class='facts-header'><h3 class='facts-number'>5</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Instagram your food truck adventure</h3><p class='facts-text'>Document your food truck adventure on Instagram by taking photos of the different trucks you visit and the dishes you try. Don't forget to tag the food truck and use the hashtag #NationalFoodTruckDay to increase the reach of your posts and also to support the local businesses.</p></div></div>
<div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>A</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>Food Truck Day offers a culinary journey around the world </h3><p id='' class='whywelove-text'>The main allure of National Food Truck Day lies in the diversity of cuisines it presents right on our streets. Whether you have a taste for Mexican enchiladas, Korean bibimbap, or a classic American burger, this day sees food lovers indulging in gastronomic delights from different corners of the world.</p></div></div><div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>B</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>It's a fun social event</h3><p id='' class='whywelove-text'>National Food Truck Day is not just about food — it’s also about coming together with friends and family in the spirit of celebrating good food. Organizing a food truck crawl or a food truck-themed potluck can turn the day into a memorable, community-building experience as people share their favorite dishes and food stories. </p></div></div><div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>C</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>Supporting local businesses</h3><p id='' class='whywelove-text'>Partaking in National Food Truck Day festivities is a wonderful way to support local businesses. By sampling their offerings and promoting them on social media, we not only get to enjoy their delicious fare but also boost their visibility and reach. This grassroots support is key for the survival and growth of these innovative local chefs and their food trucks!</p></div></div>
<div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>1</p></div><div class='facts-core-content'><h3 class='facts-title'>Food Trucks are Eco-Friendlier Than Traditional Restaurants</h3><p class='facts-content'>Due to their smaller size and limited power usage, food trucks tend to produce less waste and use less energy compared to brick-and-mortar restaurants, contributing to a lower carbon footprint overall.</p></div></div><div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>2</p></div><div class='facts-core-content'><h3 class='facts-title'>"Deli Doctor," a Hyper-Specialized Food Truck Exists</h3><p class='facts-content'>Some food trucks are incredibly niche, for instance, there’s a food truck in Los Angeles called "Deli Doctor" that only sells different variations of the Reuben sandwich, highlighting the diversity of the food truck industry.</p></div></div><div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>3</p></div><div class='facts-core-content'><h3 class='facts-title'>Over 23,000 Food Trucks in the U.S. Alone</h3><p class='facts-content'>The food truck industry is growing quickly and as per recent data there are more than 23,000 active food trucks in the U.S., reinforcing the fact that this trend is here to stay!</p></div></div><div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>4</p></div><div class='facts-core-content'><h3 class='facts-title'>Austin, Texas has One of the Largest Concentrations of Food Trucks</h3><p class='facts-content'>Austin, Texas is famous for its music and culture, but it's also renowned for having one of the highest concentrations of food trucks per capita in the U.S.</p></div></div><div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>5</p></div><div class='facts-core-content'><h3 class='facts-title'>Vegan Food Trucks are Rising in Popularity</h3><p class='facts-content'>As people around the globe become more aware and conscious about what they eat, vegan and plant-based food trucks are seeing a rise in popularity, offering delicious and healthy alternatives for all to enjoy.</p></div></div>
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