National Brisket Day

<div id="" class="celebrate-item"><h3 id="" class="celebrate-title"><span class="celebrate-number">1. </span>Make your own brisket</h3><p id="" class="celebrate-text">Making a brisket can be quite a challenge but it's worth it in the end. Start by selecting an appropriate cut of meat, dry rub it with seasoning, slow cook it in the oven for several hours, and then serve with your favorite sides.</p></div><div id="" class="celebrate-item"><h3 id="" class="celebrate-title"><span class="celebrate-number">2. </span>Go out for brisket</h3><p id="" class="celebrate-text">If making your own brisket seems too daunting, why not take a night out and treat yourself to some delicious restaurant-made brisket? Search for locations that serve up great brisket, and make sure to leave room for dessert.</p></div><div id="" class="celebrate-item"><h3 id="" class="celebrate-title"><span class="celebrate-number">3. </span>Host a brisket party</h3><p id="" class="celebrate-text">Gather your friends or family and host a fun brisket party. Make sure to have plenty of side dishes so everyone can try different kinds of recipes and find their favorites. And don't forget the decorations!</p></div><div id="" class="celebrate-item"><h3 id="" class="celebrate-title"><span class="celebrate-number">4. </span>Attend a cooking demonstration</h3><p id="" class="celebrate-text">Find local cooking demonstrations and classes hosted by experts chefs and learn how to perfect your own brisket. This is a great way to learn from the pros and pick up some tips and tricks for future use.</p></div><div id="" class="celebrate-item"><h3 id="" class="celebrate-title"><span class="celebrate-number">5. </span>Participate in a cook off</h3><p id="" class="celebrate-text">Competition makes everything better! Gather up some friends or family and participate in a friendly cook off where you all get to show off your skills in the kitchen. The winner gets bragging rights!</p></div>

<div id='' class='matter-item'><h3 id='' class='matter-title'><span class='matter-letter'>A.</span>Brisket is juicy and flavorful</h3><p id='' class='matters-text'>Slow cooked brisket is known for being incredibly juicy and packed with flavor. It can be cooked in a variety of styles, from barbecued to smoked, ensuring there's always something new to try. Plus, the fat content renders it incredibly moist - making it the perfect meal or snack!</p></div><div id='' class='matter-item'><h3 id='' class='matter-title'><span class='matter-letter'>B.</span>Brisket is versatile</h3><p id='' class='matters-text'>Brisket isn't just reserved for dinner; you can use it for all sorts of dishes. Try adding some shredded beef to your favorite chili recipe, or tossing cubed pieces into a hearty soup. Brisket also makes a great sandwich topping or salad add-in! </p></div><div id='' class='matter-item'><h3 id='' class='matter-title'><span class='matter-letter'>C.</span>Brisket is a budget friendly option</h3><p id='' class='matters-text'>Brisket is an affordable cut of meat that can feed the whole family. And since leftovers reheat well, you can cook up a large batch and save any extras for later. That way you won't have to worry about spending too much money on weeknight meals! </p></div>