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National Pupusa Day

Indulge in the deliciousness of pupusas on National Pupusa Day - try out different flavors, fillings, and sauces for a treat you won't forget!

Sunday

November 2026

Last updated February 7, 2026 · by the Holiday Calendar Team

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YEARLY DATESecond Sunday in November

OBSERVED INUnited States

CATEGORYFood

SUBCATEGORYGlobal Cuisines

INTRO

Introduction

PHOTO

Mark your calendars for the second Sunday in November because it's National Pupusa Day! This traditional Salvadoran dish has been around since as early as the 16th century and it's an absolute must-try. The pupusa is a thick, handmade corn tortilla that is usually stuffed with cheese, beans, pork rinds, and other delicious ingredients. It is then cooked on a griddle or comal until golden brown and served with curtido (a cabbage slaw) and salsa. So get ready to enjoy this savory treat on National Pupusa Day!

TIMELINE

National Pupusa Day Timeline

Origins of Pupusa

The pupusa originates in El Salvador during the Pipil cultural period, used as an essential food in Salvadoran diet.

National Pupusa Day Salmanca

Salmanca holds its first National Pupusa Day, sparking a trend for other cities worldwide with Salvadoran populations.

Pupusa Day in US

Cities in the United States with large Salvadoran populations such as Los Angeles and Washington D.C. begin celebrating Pupusa Day.

Infinity Pupusa Event

El Salvador sets a Guinness World Record for creating a 10.5ft diameter pupusa during a National Pupusa Day event.

Recognition during pandemic

Despite the COVID-19 pandemic, communities continue to recognize National Pupusa Day with home-ordered or homemade pupusas.

GET INVOLVED

How to Celebrate National Pupusa Day

Learn to make pupusas

Make your own pupusas with a few simple ingredients like masa, cheese, and pork. With a little practice, you'll be able to make delicious pupusas in no time.

Go out for pupusas

Search for pupusas on Yelp and see where your pupusa adventure takes you. From Salvadoran to Mexican, the options are endless when it comes to pupusa cuisine.

HOST

Host a pupusa party

Invite your friends over and host a pupusa party! Have everyone bring their own ingredients and let the pupusa making begin!

TRY

Try different recipes

Explore the world of pupusas by trying different recipes. You can find savory recipes, sweet recipes, even vegan recipes.

TAKE

Take a cooking class

Search out your local cooking school and sign up for a pupusa making class. Learn all about the basics of making delicious pupusas.

WHY THIS DAY MATTERS

Why We Love National Pupusa Day

Pupusas are customizable

The great thing about pupusas is that they're incredibly versatile and can be customized to suit your tastes. Experiment with different fillings and toppings until you find the perfect combination that's just right for you!

Pupusas are delicious

Who doesn't love a good pupusa? With its flavorful filling, soft and chewy masa, and unique cross between a quesadilla and an empanada, it's no wonder why they’re such a hit! Whether you enjoy them plain or topped with your favorite toppings like sour cream, salsa or guacamole, they never fail to satisfy.

Pupusas can be made vegetarian

If you don't eat meat, don't worry - pupusas can still be enjoyed! Just substitute the traditional pork filling for something else like beans, kale, sweet potatoes or cheese. You can even make them dairy free by swapping out the cheese for vegan alternatives.