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Get ready to indulge in the sweet, flaky goodness of baklava on November 17 for National Baklava Day! This traditional dessert has been enjoyed for centuries and is a staple in many Middle Eastern and Mediterranean cultures. Made with layers of phyllo dough, chopped nuts, and honey or syrup, baklava has a rich history dating back to the Ottoman Empire. It's also a symbol of community and celebration, often shared during special occasions and holidays. So why not gather your loved ones and celebrate this delicious holiday together? Your taste buds will thank you!
<div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>8th Century</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Baklava Origins</div><div class='timeline-text'>Baklava was believed to be first introduced in the Ottoman Empire during the 8th Century and quickly became a popular dessert of the sultan's cuisine.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1453</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Dessert of Istanbul</div><div class='timeline-text'>After the conquest of Constantinople (now Istanbul), Baklava became the traditional dessert for Iftar during Ramadan in Turkey.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1800s</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Expanding Popularity</div><div class='timeline-text'>Baklava spread to other cultures in the 19th century as it traveled through Mesopotamia, exciting tastebuds all along its journey.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1970s</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Globalizing Baklava</div><div class='timeline-text'>Baklava reached the United States and gained popularity, adapting to American preferences and ingredients, leading to new variations of the sweet treat.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>2014</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>National Baklava Day</div><div class='timeline-text'>National Baklava Day became officially recognised in the U.S on November 17, a day to celebrate and indulge in this traditional dessert.</div></div></div>
<div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>1</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Bake your own baklava</h3><p id='' class='facts-text'>Try your hand at making this delicious Mediterranean dessert by following a recipe and baking your own baklava from scratch. It may seem intimidating, but the end result will be well worth it.</p></div></div><div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>2</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Visit a Greek or Turkish bakery</h3><p id='' class='facts-text'>Take a trip to a local Greek or Turkish bakery and indulge in some freshly made baklava. Not only will you get to try different variations of the dessert, but you'll also support a small business.</p></div></div><div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>3</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Host a baklava tasting party</h3><p id='' class='facts-text'>Gather your friends and family and have everyone bring their favorite type of baklava to share. This is a great way to try different versions of the dessert and spend time together.</p></div></div><div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>4</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Learn about the history of baklava</h3><p id='' class='facts-text'>Take some time to research the origins and cultural significance of baklava. You may be surprised to learn about the different variations and traditions surrounding this beloved dessert.</p></div></div><div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>5</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Make a baklava-inspired dish</h3><p id='' class='facts-text'>Get creative in the kitchen and use the flavors of baklava to inspire a new dish. Whether it's adding pistachios to a salad or incorporating honey into a main course, the possibilities are endless.</p></div></div>
<div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>A</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>It's a celebration of a delicious dessert</h3><p id='' class='whywelove-text'>Baklava is a popular and tasty dessert made from layers of phyllo dough, nuts, and honey syrup. It's a perfect combination of sweet and crunchy, and on National Baklava Day, we get to celebrate this delightful treat in all its glory!</p></div></div><div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>B</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>It has a rich history and cultural significance</h3><p id='' class='whywelove-text'>Baklava has been around for centuries and has roots in multiple Middle Eastern and Mediterranean cultures. Each region has their own unique twist on the dessert, making it even more intriguing to discover new variations on National Baklava Day.</p></div></div><div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>C</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>It's an opportunity to indulge in something sweet</h3><p id='' class='whywelove-text'>Let's face it, sometimes we all need an excuse to treat ourselves. National Baklava Day gives us the perfect excuse to indulge in this delectable dessert guilt-free. So go ahead and enjoy a piece (or two) of baklava on this special holiday!</p></div></div>
<div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>1</p></div><div class='facts-core-content'><h3 class='facts-title'>Baklava Recipe Varies across Regions</h3><p class='facts-content'>Whilst the basic ingredients of baklava remain the same, different regions have unique variations. For example, in some Middle Eastern countries, rosewater is added for extra flavor.</p></div></div><div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>2</p></div><div class='facts-core-content'><h3 class='facts-title'>There's a Baklava Museum</h3><p class='facts-content'>The city of Gaziantep in Turkey, renowned for its baklava, has a dedicated Baklava Museum that tells the story of this delicious dessert, showing its importance to local culture.</p></div></div><div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>3</p></div><div class='facts-core-content'><h3 class='facts-title'>Baklava isn't a Fast Dessert to Make</h3><p class='facts-content'>Making baklava can be a labor-intensive process. It comprises layering thin sheets of phyllo dough with a mixture of chopped nuts and sugar syrup or honey, which then needs to be baked to crunchy perfection.</p></div></div><div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>4</p></div><div class='facts-core-content'><h3 class='facts-title'>Baklava has a Long Shelf Life</h3><p class='facts-content'>Thanks to the honey or syrup, baklava can stay fresh for a long time compared to other pastries. It's commonly known to last for up to 2 weeks if stored properly.</p></div></div><div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>5</p></div><div class='facts-core-content'><h3 class='facts-title'>Baklava is considered an Aphrodisiac in Some Cultures</h3><p class='facts-content'>This sweet, nutty dessert is believed to have aphrodisiac properties in some cultures and is often served at weddings for good fertility.</p></div></div>
National Baklava Day is celebrated on November 17 every year.In 2024 National Baklava Day will occur on a Sunday
2023
Nov 17
Friday
2024
Nov 17
Sunday
2025
Nov 17
Monday
2026
Nov 17
Tuesday
2027
Nov 17
Wednesday
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