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On July 5, it's time to celebrate National Apple Turnover Day! This delicious pasty has a long and interesting history, first appearing in the early 1800s. The original recipe was made with apples cooked in butter and spices, wrapped up in pastry dough. Since then, many different variations have been created such as cherry turnovers or lemon turnovers for an extra zing of flavor. So grab your favorite apple turnover on this special day and enjoy every bite!
<div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1800s</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Apple Turnover Inception</div><div class='timeline-text'>Apple turnovers were first invented in the early 1800s, initially made with apples cooked in butter and spices, then wrapped in pastry dough.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1920s</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Expanded Fillings</div><div class='timeline-text'>The 1920s saw a wider use of fillings for turnovers, including cherries and lemons, adding more flavor options to this beloved dessert.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1956</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Turnovers Go Commercial</div><div class='timeline-text'>Commercially prepared turnovers become widely available as companies like Pepperidge Farm began distributing them to grocery stores.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1998</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>McDonald's Apple Pie</div><div class='timeline-text'>McDonald's changes their fried apple pies to a baked turnover style, making apple turnovers an integral part of fast food culture.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>2018</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Creative Twist on Turnovers</div><div class='timeline-text'>From using different types of apples to including caramel or cream cheese, new variations of apple turnovers continue to emerge in this century, demonstrating the versatile appeal of this timeless dessert.</div></div></div>
<div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>1</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Bake your own apple turnovers</h3><p id='' class='facts-text'>You don't need to be a professional baker to make one of these delicious pastries. All you need is some puff pastry, apples, sugar, and some butter. You can even get creative and find recipes that use different fruits instead of apples.</p></div></div><div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>2</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Try out new flavors</h3><p id='' class='facts-text'>If you're feeling adventurous, why not try out different flavors? There are so many combinations you can experiment with: apple & caramel, apple & cinnamon, apple & cranberry, apple & walnut... the list goes on!</p></div></div><div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>3</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Make mini turnovers</h3><p id='' class='facts-text'>For something a little bit different (and easier to eat), why not make mini turnovers? Just use smaller pieces of puff pastry, cut into circles or squares, fill with your favorite apples and bake in the oven.</p></div></div><div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>4</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Go out for turnovers</h3><p id='' class='facts-text'>If baking isn't your thing, why not support your local bakery? Many bakeries have delicious apple turnovers on offer - perfect for a quick snack or dessert.</p></div></div><div id='' class='facts-item'><div id='' class='facts-header'><h3 id='' class='facts-number'>5</h3></div><div id='' class='facts-text-wrapper'><h3 id='' class='facts-title'>Host an apple turnover party</h3><p id='' class='facts-text'>Invite your friends around for an evening filled with all things apple turnover related. Have everyone bring a few of their own creations and let everyone sample each others' work. Who knows - you might just discover a new favorite flavor!</p></div></div>
<div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>A</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>Apple Turnovers are tasty & satisfying</h3><p id='' class='whywelove-text'>Apple turnovers are the perfect combination of pastry and sweet, juicy apples. It's hard to resist the flaky, buttery crust and the tart yet subtly sweet filling! Whether you enjoy them warm with a scoop of ice cream or right out of the oven, apple turnovers always make for an enjoyable treat.</p></div></div><div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>B</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>They're easy to make</h3><p id='' class='whywelove-text'>Making your own apple turnovers at home doesn't have to be intimidating. All you need is some puff pastry dough, cinnamon, sugar, butter and fresh apples – everything else comes together quickly and easily. You can even whip up a batch in no time if you have pre-made frozen puff pastry on hand!</p></div></div><div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>C</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>A healthier alternative to other sweets</h3><p id='' class='whywelove-text'>Though they may look like a decadent dessert, apple turnovers actually provide a few healthy benefits. Apples are rich in dietary fiber and antioxidants, while the pastry is relatively low in fat (if not made with too much butter). Plus, it's always great to enjoy something sweet without overloading on sugar!</p></div></div>
<div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>1</p></div><div class='facts-core-content'><h3 class='facts-title'>Apple Turnovers are Part of a Larger Pastry Family</h3><p class='facts-content'>Apple turnovers belong to a broader family of pastries called "hand pies". The same concept of folding dough over sweet or savoury fillings can be seen in various cultures from Cornish pasties to empanadas.</p></div></div><div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>2</p></div><div class='facts-core-content'><h3 class='facts-title'>Apple Turnovers Opened the Doors for Ready-made Pastries</h3><p class='facts-content'>Turnovers were one of the first widely available ready-made pastries sold in bakeries and grocery stores, revolutionizing the convenience of enjoying pastries at home.</p></div></div><div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>3</p></div><div class='facts-core-content'><h3 class='facts-title'>Apple Turnovers Have Evolved with Baking Technology</h3><p class='facts-content'>As the process of making puff pastry became more mechanized over time, apple turnovers became more prevalent due to the accessibility and consistency of the dough. This evolution contributed significantly to its popularity as a dessert.</p></div></div><div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>4</p></div><div class='facts-core-content'><h3 class='facts-title'>Apple Turnovers can be Made Gluten-Free or Vegan</h3><p class='facts-content'>Turnovers are versatile and can be adapted to numerous dietary needs. Gluten-free or vegan puff pastry can be used in place of the traditional pastry, and the filling can be modified accordingly.</p></div></div><div class='facts-item'><div class='facts-number-wrapper'><p class='facts-number'>5</p></div><div class='facts-core-content'><h3 class='facts-title'>Apple Turnovers were Traditionally an Autumn Dish</h3><p class='facts-content'>Originally, apple turnovers were a seasonal dish created during the apple harvest in autumn. Nowadays, they are enjoyed all year round thanks to the availability of various apple varieties.</p></div></div>
National Apple Turnover Day is celebrated on July 5 every year. In 2024, National Apple Turnover Day will occur on a Friday.
2023
Jul 5
Wednesday
2024
Jul 5
Friday
2025
Jul 5
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2026
Jul 5
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2027
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