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Grab your marinara sauce and get ready to dip into some delectable history on National Breadstick Day on October 25th! Today we celebrate the humble breadstick, a scrumptious and versatile snack that has been tickling our taste buds for centuries. Originating from the Turin region of Italy in the 14th century, breadsticks, also known as grissini, rapidly became a beloved accompaniment to meals across the globe. These delightful doughy treats range from soft and chewy to crisp and crunchy, proving that there's a breadstick out there for everyone to enjoy. So join the fun, spread the cheer, because National Breadstick Day is finally here!
<div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1300s</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Breadstick Inception</div><div class='timeline-text'>Breadsticks, known as grissini in Italy, are first made in the Turin region of Italy in the 14th century.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1800s</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Breadstick Travels West</div><div class='timeline-text'>In the 19th century, breadsticks start to spread across Europe and are introduced to the Americas by Italian immigrants.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1921</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Commercialization Begins</div><div class='timeline-text'>Commercial production of breadsticks begins with G. Levis, an Italian baking company.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>1995</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>Olive Garden Phenomenon</div><div class='timeline-text'>Olive Garden starts offering unlimited breadsticks, sparking a renewed popularity in the U.S and soon becoming a cultural icon.</div></div></div><div class='timeline-item'><div class='timeline-left'><div class='timeline-date-text'>2015</div></div><div class='timeline-center'></div><div class='timeline-right'><div class='timeline-text timeline-text-title'>National Breadstick Day</div><div class='timeline-text'>The first National Breadstick Day is celebrated in the United States, promoting the love of breadsticks nationwide.</div></div></div>
<div class='facts-item'><div class='facts-header'><h3 class='facts-number'>1</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Bake breadsticks at home</h3><p class='facts-text'>The best way to indulge in the breadstick celebration is to bake your own. Customize them to your liking, use your favorite Italian seasoning, and knead the dough with love. You can also make it a family event and let everyone participate in the baking session.</p></div></div><div class='facts-item'><div class='facts-header'><h3 class='facts-number'>2</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Create a breadstick bar</h3><p class='facts-text'>A breadstick bar is an excellent idea for celebrating National Breadstick Day. Gather different types of breadsticks--soft, crunchy, seasoned, plain--and pair them with a variety of dips like marinara sauce, alfredo sauce, olive oil and balsamic vinegar, and cheese dips.</p></div></div><div class='facts-item'><div class='facts-header'><h3 class='facts-number'>3</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Host a breadstick dinner party</h3><p class='facts-text'>Invite your friends over for a dinner party where the main star is breadsticks. You can serve them as an appetizer, side dish, snack, or even dessert if you're daring enough to try sweet-style breadsticks with chocolate or caramel dips!</p></div></div><div class='facts-item'><div class='facts-header'><h3 class='facts-number'>4</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Book a breadstick tour</h3><p class='facts-text'>Many Italian restaurants or bakeries offer tours where you can observe the breadstick making process and even participate. You can gain a deeper appreciation for the art of breadstick making while immersing yourself in their intoxicating aroma!</p></div></div><div class='facts-item'><div class='facts-header'><h3 class='facts-number'>5</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Develop new breadstick recipes</h3><p class='facts-text'>Use this day to unleash your creativity and invent new breadstick recipes. Switch up the spices, choose different types of flour, add some cheese or seeds- the possibilities are endless! You might just end up with a unique and delicious signature breadstick recipe on this National Breadstick Day.</p></div></div>
<div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>A</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>National Breadstick Day Celebrates a Delicious Staple</h3><p id='' class='whywelove-text'>Both soft and crunchy breadsticks are a staple in many meals. Their simplicity, yet surprising versatility, makes them a favorite among many people. Having a day dedicated to these doughy wonders gives us an added excuse to enjoy them even more.</p></div></div><div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>B</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>Opportunity to be Creative in the Kitchen</h3><p id='' class='whywelove-text'>National Breadstick Day provides the perfect opportunity to get creative, experiment with different recipes and flavors, and add personal touches to your breadsticks. Whether baked at home with family or with friends at a dinner party, creating your own unique breadstick recipe can be fun and fulfilling.</p></div></div><div id='' class='whywelove-item'><div id='' class='whywelove-letter-cont'><div class='whywelove-letter'>C</div></div><div id='why-we-love-main-cont'><h3 id='' class='whywelove-title'>A Chance to Discover New Food Combinations</h3><p id='' class='whywelove-text'>Aside from baking and making your own breadsticks, National Breadstick Day also encourages discovering new food combinations. Setting up a breadstick bar or dipping soft, freshly baked breadsticks into different types of sauces can provide an exciting, delicious experience for your taste buds.</p></div></div>
<div class='facts-item'><div class='facts-header'><h3 class='facts-number'>1</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>The World's Longest Breadstick is Over 600ft Long</h3><p class='facts-text'>The current Guiness World Record for the longest breadstick is held by an Italian baker, who made a grissini that reached over 600 feet in length—a truly impressive feat.</p></div></div><div class='facts-item'><div class='facts-header'><h3 class='facts-number'>2</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Breadsticks were Once Considered a Digestive Aid</h3><p class='facts-text'>In the early days, breadsticks were thought to aid digestion. With their light and airy texture, they were particularly popular among those with delicate stomachs.</p></div></div><div class='facts-item'><div class='facts-header'><h3 class='facts-number'>3</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Not all Breadsticks are Stick-Thin</h3><p class='facts-text'>In Northern Italy, the term grissini can refer to breadsticks ranging from slender and crunchy sticks to wider, more bread-like creations. Diversity is the spice of life—and breadsticks!</p></div></div><div class='facts-item'><div class='facts-header'><h3 class='facts-number'>4</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Breadsticks Come in a Multitude of Flavors</h3><p class='facts-text'>While the traditional breadstick is simply salted, modern renditions of the snack come in a wide range of flavors, including garlic, parmesan, sesame, and even sweet versions coated in cinnamon sugar.</p></div></div><div class='facts-item'><div class='facts-header'><h3 class='facts-number'>5</h3></div><div class='facts-text-wrapper'><h3 class='facts-title'>Breadsticks Can Be Used in Various Recipes</h3><p class='facts-text'>Breadsticks aren't just for dipping; they can be used as an ingredient in dishes such as casseroles, stuffing, and salads, adding a delightful crunch to the meal.</p></div></div>
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